Science of Chocolate - Stephen T Beckett
891,00 CZK
Průměrná cena
859,67 CZK
Historické minimum
797,00 CZK
Značka: Royal Society of Chemistry
Dostupnost: in stock
Popis produktu
Now in its third edition,The Science of Chocolate leads the reader to an understanding of the complete chocolate making process and includes the ways in which basic science plays a vital role in its maufacture, testing and consumption.
Specifikace
- Stav: new
- Typ produktu:Knihy > Cizojazyčná literatura > English literature > Nonfiction > Science
- GTIN/EAN: 9781788012355
- Prodejce/Program: KnihyDobrovsky.cz
Historie cen
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